FT Line Cook - The Rail Dublin

The City Square Steakhouse; Dublin (OH); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Opportunities for career growth

Dining discounts at all our concepts

Health benefits for eligible

Inclusive, respectful environment

Job summary

The Rail Craft Kitchen & Bar in Dublin, OH is seeking a Line Cook to join our team. The role focuses on culinary execution, quality, and presentation in a fast-paced environment within a community-focused restaurant group.

Benefits include dining discounts, health benefits, opportunities for career growth, and a respectful, inclusive workplace. Starting pay ranges from $16.00 to $19.00 per hour, with schedule flexibility including evenings and weekends.

Qualifications

• Previous experience in a similar role is preferred but not required.
• Strong communication and interpersonal skills.
• Ability to thrive in a fast-paced environment.
• Positive attitude and a commitment to delivering excellent customer service.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Maintaining knowledge of menu items to ensure every build meets specs and expectations.
• Preparing and cooking menu items during service, while maintaining quality and presentation standards.
• Understanding and adherence to food safety regulations.
• Collaborate with kitchen and front of house staff to ensure timely and seamless delivery of orders.
• Maintain a clean and organized workspace, contributing to the overall cleanliness of the restaurant.
• Uphold our core values of Grit Hospitality, Leadership, Integrity, and Respect in every interaction.

Skills

Organizational skills

Fast-paced environment

Attention to detail

Communication skills

Interpersonal skills

Culinary training

Job description

THE RAIL CRAFT KITCHEN & Bar is seeking a LINE COOK to join our team in Dublin, OH!

WHAT WE ARE ABOUT:

The Rail Craft Kitchen & Bar is more than just a restaurant; we are dedicated to enriching the community by fostering connections, spreading happiness, and creating opportunities. Our core values - Grit Hospitality, Leadership, Integrity, and Respect - shape our commitment to delivering exceptional experiences to our guests.

WHAT ARE WE LOOKING FOR:

As a Line Cook at The Rail Craft Kitchen & Bar, you play a crucial role in helping the team deliver an exceptional experience to each guest. Your culinary training and experience, strong organizational skills, ability to work well in a fast-paced environment and attention to detail will contribute to delivering perfection on every plate that leaves the kitchen.

Key Responsibilities:

• Maintaining knowledge of menu items to ensure every build meets specs and expectations.
• Preparing and cooking menu items during service, while maintaining quality and presentation standards.
• Understanding and adherence to food safety regulations.
• Collaborate with kitchen and front of house staff to ensure timely and seamless delivery of orders.
• Maintain a clean and organized workspace, contributing to the overall cleanliness of the restaurant.
• Uphold our core values of Grit Hospitality, Leadership, Integrity, and Respect in every interaction.

Qualifications:

• Previous experience in a similar role is preferred but not required.
• Strong communication and interpersonal skills.
• Ability to thrive in a fast-paced environment.
• Positive attitude and a commitment to delivering excellent customer service.
• Flexibility to work evenings, weekends, and holidays (Closed Thanksgiving and Christmas)

At Mike Mariola Restaurants we strive to create a "best place" to work feel and continually strive to offer great benefits and perks:

• Opportunities for career growth - focus on internal promotions!
• Dining discounts at all our concepts.
• Health benefits for eligible associates.
• Inclusive, fun and respectful environment.
• Starting pay is $16.00 - $19.00 per hour.

Join us at The Rail Craft Kitchen & Bar and be a part of a team that is passionate about creating connections, spreading happiness, and providing opportunities for both guests and team members. We look forward to welcoming you to our table!