Line Cook - Belterra / Dripping Springs

Tc4 & Co Hospitality; Austin (TX); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Great earning potential

Flexible Hours

Awesome work environment

Hands-on Training

Growth Opportunities

Insurance Options

Job summary

Cousin Louie’s, a family-spirited casual dining concept in Austin, TX, is hiring LINE COOKS, PREP COOKS, SALAD COOKS and PIZZA COOKS/MAKERS for a high-volume kitchen.

We value commitment to quality and guest experience, offering hands-on training, flexible hours, earning potential, and opportunities for growth within a friendly work environment. Equal opportunity employer.

Qualifications

• Experience in back-of-house cooking in a high-volume restaurant.
• Hands-on experience as line, saute, grill, or prep cook in a fast-paced kitchen.

Skills

Line cook experience

Back of house

Food safety

Teamwork

Job description

At Cousin Louie’s, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere. We are looking for people who love the extraordinary, not the ordinary.

NOW HIRING

LINE COOKS, PREP COOKS, SALAD COOKS, PIZZA COOKS / PIZZA MAKERS

If you have a commitment to creating the best quality dining experience for our guests and the drive to succeed, we want to hear from you!

We can offer you:

• Great Earning Potential
• Flexible Hours
• Awesome Work Environment!!!
• Hands-on Training
• Growth Potential and Career Advancement
• Insurance Options

We are an Equal Opportunity / Verify Employer.

We are a full service restaurant concept that has growth opportunities in a casual dining restaurnat environment.

#43total #cousinlouiescldslinecook #cousinlouies We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.