Line Cook at Scratch Mexican Kitchen — Flexible Scheduling

Maxby Hospitality

Lombard (IL)

On-site

USD 22,041 - 26,174

Full time

14 days+

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Benefits offered by this job

Competitive starting wage
Flexible Scheduling
Career Advancement Opportunities
Meal Discounts
Paid Vacation
Eligibility for Health Insurance
Eligibility for 401K

Job summary

Maxby Hospitality is hiring passionate line cooks at Ancho & Agave in Lombard, IL. Join our culinary team focused on creating delicious Mexican dishes in a fun setting. We are looking for friendly and hardworking individuals who can thrive in a fast-paced kitchen environment.

The position offers competitive pay ranging from $16 to $19 per hour, flexible scheduling, and multiple employee benefits, including health insurance eligibility and paid vacation.

Qualifications

  • Prior experience in food preparation in a scratch kitchen.
  • Ability to multitask and remain calm and professional in a fast-paced environment.
  • Flexibility to work weekends, evenings, and holidays.

Responsibilities

  • Ensuring ingredients and final products are fresh.
  • Following recipes, including measuring, weighing and mixing ingredients.
  • Operating kitchen equipment following safety standards.

Skills

Food preparation experience
Ability to follow recipes
Ability to read and speak English
Multitasking ability
Stamina to work on feet
Physical ability to lift up to 50 lbs

Job description

Maxby Hospitality is hiring passionate line cooks at Ancho & Agave in Lombard, IL. Join our culinary team focused on creating delicious Mexican dishes in a fun setting. We are looking for friendly and hardworking individuals who can thrive in a fast-paced kitchen environment.

The position offers competitive pay ranging from $16 to $19 per hour, flexible scheduling, and multiple employee benefits, including health insurance eligibility and paid vacation.

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