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WindsorMeade Williamsburg is seeking a line cook for a full-time 11:00 AM–7:00 PM shift, Monday–Friday with rotating weekends. You will prepare entrees, soups, vegetables, and salads following recipes and guidelines for residents and staff in a healthcare community.
Responsibilities include batch cooking, assisting with menu planning, maintaining sanitation, and ensuring proper food handling. Experience in a kitchen and knowledge of therapeutic diets are valued.
WindsorMeade Williamsburg is seeking a line cook for a full-time 11:00 AM–7:00 PM shift, Monday–Friday with rotating weekends. You will prepare entrees, soups, vegetables, and salads following recipes and guidelines for residents and staff in a healthcare community.
Responsibilities include batch cooking, assisting with menu planning, maintaining sanitation, and ensuring proper food handling. Experience in a kitchen and knowledge of therapeutic diets are valued.