Line Cook

Troon; Wilmington (DE); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Healthcare benefits

401(k) with employer match

Job summary

Rock Manor Golf Course is seeking a Part-Time Line Cook in Wilmington, DE to learn, contribute, and grow within a fast-paced hospitality-focused property operated by Troon.

You will support kitchen set-up, follow standard recipes, and assist with inventory and sanitation under the Chef/Kitchen Manager, maintaining safety and quality across food outlets.

Qualifications

• 1-2 years of cooking experience.
• Understanding safety, sanitation and food handling procedures.
• Must be able to work in a fast paced environment.
• Must be able to work in a team environment.

Responsibilities

• Assumes responsibility for quality of products served.
• Assists with set-up and preparation of food items for all outlets.
• Follows standard recipes while preparing items.
• Performs cleaning and sanitation duties for facilities as directed.
• Supports with inventory and storage of products.
• Complies with health regulations and safety standards.

Skills

Cooking experience

Team work

Dependable

Ability to take direction

Food safety

Education

High School Diploma

Job description

Rock Manor Golf Course
Wilmington, DE 19803, USA

Description

Rock Manor Golf Course, located in Wilmington, DE, is pleased to announce an excellent career opportunity for a Part-Time Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part ofTroon, you will contribute to a global leader in golf and community management.

Qualifications, Knowledge and Skill Requirements:

• 1-2 years of cooking experience
• Minimum education: High School (or equivalent) Diploma
• Experience in managing and upholding a safe working condition
• Understanding the knowledge of safety, sanitation and food handling procedures
• Must be dependable
• Must be able to work well in a fast paced environment
• Must be able to work in a team environment
• Must be able to take direction

Position Responsibilities:

• Assumes 100% responsibility for quality of products served
• Assists Chef/Kitchen Manager with set-up and preparation of food items for all food outlets on the property
• Carefully follows standard recipes while preparing all assigned items
• Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory
• Understands how to properly use and maintain the equipment
• Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager
• Sorts and rinses dirty dishes, glass, tableware and other cooking utensils
• Carries clean dishes to cook's line and other proper storage areas
• Helps distribute food and supplies throughout the food outlets
• Cleans food production, holding and serving equipment when needed
• Assists with product receiving and/or storage of products
• Full compliance with the Department of Health regulations
• Perform other duties assigned by supervisor or manager

Benefits & Other Compensation:

• Healthcare Benefits – Medical, Dental, and Vision coverage
• Retirement Benefits – 401(k) with employer match (19 years of age and older)

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more at www.troon.com .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.