Line Cook

Troon; Millsboro (DE); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Healthcare benefits

Retirement benefits (401k)

Paid time off

Employee meals

Job summary

Troon, a global leader in golf and community management, is seeking a Full-Time Line Cook for The Landing Bar & Grille at Plantation Lakes Golf & Country Club in Millsboro, DE. You will prepare menu items, maintain a clean, sanitary workstation, and support banquet and event food preparation in a fast-paced setting.

The ideal candidate has previous line cook experience, works well under pressure, communicates clearly, and collaborates with the culinary team.

Qualifications

• Previous line cook or kitchen experience preferred
• Ability to work in a fast-paced environment while maintaining attention to detail
• Strong communication and teamwork skills
• Ability to stand for extended periods and lift up to 50 pounds
• Flexible availability, including evenings, weekends, and holidays
• Positive attitude and strong work ethic

Responsibilities

• Prepare and execute menu items according to recipes and presentation standards
• Maintain a clean, organized, and sanitary workstation
• Assist with food preparation, stocking, and kitchen organization
• Ensure food quality, consistency, and proper portion control
• Work efficiently during high-volume service periods
• Follow all health, safety, and sanitation guidelines
• Collaborate with the culinary team to ensure smooth kitchen operations
• Assist with banquet and special event food preparation as needed

Skills

Line cook experience

Attention to detail

Teamwork

Stamina

Job description

Description

Plantation Lakes Golf & Country Club and The Landing Bar & Grille in Millsboro, DE is seeking an experienced, dependable, and motivated Full-Time Line Cook to join our culinary team at The Landing Bar & Grille. We are looking for an individual who is passionate about food, works well in a fast-paced environment, and takes pride in delivering exceptional dining experiences for our members and guests. As part of Troon, you will contribute to a global leader in golf and community management.

Compensation: $19.00 - $20.00 per hour

Key Responsibilities

• Prepare and execute menu items according to recipes and presentation standards
• Maintain a clean, organized, and sanitary workstation
• Assist with food preparation, stocking, and kitchen organization
• Ensure food quality, consistency, and proper portion control
• Work efficiently during high-volume service periods
• Follow all health, safety, and sanitation guidelines
• Collaborate with the culinary team to ensure smooth kitchen operations
• Assist with banquet and special event food preparation as needed

Qualifications

• Previous line cook or kitchen experience preferred
• Ability to work in a fast-paced environment while maintaining attention to detail
• Strong communication and teamwork skills
• Ability to stand for extended periods and lift up to 50 pounds
• Flexible availability, including evenings, weekends, and holidays
• Positive attitude and strong work ethic

What We Offer

• Competitive hourly pay based on experience
• Opportunities for growth and advancement
• Supportive team environment
• The opportunity to work in one of Sussex County's premier golf and dining destinations

Benefits & Other Compensation

This position includes eligibility for the following benefits, subject to applicable plan terms:

Healthcare Benefits – Medical, Dental, and Vision coverage

Retirement Benefits – 401(k) with employer match (19 years of age and older)

Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria

• Additional Compensation – Employee Meals

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

If you are passionate about food and hospitality and are looking to join a growing team, we would love to hear from you!

About Troon

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more at www.troon.com .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.