Line Cook

The Capital Grille; Washington (District of Columbia); On-site; Full time

Job summary

The Capital Grille is seeking a Line Cook to join their team in Washington, D.C. The position involves preparing high-quality food items, ensuring guest satisfaction, and maintaining a clean and safe kitchen environment. The restaurant offers competitive pay and distinctive benefits, fostering a nurturing atmosphere that encourages professional growth.

Benefits

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Multiple insurance options, wealth benefits and flexible spending accounts

Dining and other discounts

Matching 401(k) plan after one year of employment

Qualifications

• Passion for teamwork and genuine hospitality.
• Ability to adhere to recipe and presentation guidelines.
• Coordinate food orders for timely delivery.

Responsibilities

• Prepare high-quality food items to order.
• Ensure special guest requests are accommodated.
• Uphold proper food safety and sanitation standards.

Skills

Hospitality

Teamwork

Food Safety

Sanitation

Food Preparation

Job description

We Wine. We Dine. We Build Careers!

$17.00 per hour - $20.00 per hour

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With genuine hospitality and a passion for teamwork, a Line Cook will prepare high-quality food items to order while exceeding guests’ expectations by following recipe and presentation guidelines. A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to the table and ensure proper food safety and sanitation standards are upheld for guest safety.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and maintaining a clean, sanitized, and safe restaurant environment.

From luxe burgers to a thoughtful wine list and a selection of local beers, The Capital Burger provides a place where you can enjoy being part of a comfortable yet elevated experience while thriving in a nurturing work environment that encourages growth.