Line Cook

Hell's Kitchen- MIA; Torch of Friendship (FL); On-site; USD 19,286 - 24,796; Full time

Benefits offered by this job

Meal discounts

Anniversary bonuses

Benefits

Job summary

Hell's Kitchen- MIA is seeking a Line Cook responsible for pastry recipe execution and precise plate presentation for immediate service. You will ensure portion control, temperature accuracy, and adherence to time standards while maintaining pastry station setup, prep, and cleanliness.

Join a team offering competitive wages, growth opportunities, flexible schedules, meal discounts, benefits, and anniversary bonuses for eligible members.

Qualifications

• Experience as a line cook in a high-volume kitchen.
• Knowledge of pastry station setup and operation.
• Strong food safety and sanitation practices.

Responsibilities

• Execute pastry menu recipes with accuracy for immediate service.
• Ensure proper plate presentation and portion control.
• Maintain temperature control and time standards for all dishes.
• Stock, organize, and clean pastry station; manage storage.
• Uphold cleanliness and sanitation across the kitchen area.

Skills

Line cook

Pastry station

Food safety

Job description

Our Line Cooks are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Line Cook is responsible for pastry menu recipe execution and proper plate presentation for immediate service to restaurant guests. The Line Cook ensures the correct preparation of all pre-established recipe in accordance with guest requests, portion control, temperature control and company time standards. They’re also responsible for all aspects of their pastry station including set up, prep, stocking, cleanliness, organization, sanitation, break down and storage.

We offer competitive wages, growth opportunities, flexible schedules, and meal discounts, as well as benefits, and anniversary bonuses for eligible team members.

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