Line Cook

Peaks Healthcare Consulting; Topeka (KS); On-site; USD 32,000 - 42,000; Full time

Job summary

Heritage Grove Estates (ALF) in Topeka, KS is seeking a compassionate Cook to join our dietary team and help provide nourishing, resident-centered meals.

You will prepare meals, manage kitchen duties, and work with staff to meet dietary needs while upholding safety standards. This is a full-time, on-site role with opportunities for growth and development.

Qualifications

• 1–2 years of experience in food service or a related field.
• Ability to lift up to 25 pounds and stand for long periods.
• Strong communication and teamwork skills.
• Food Handler's Certification or willingness to obtain.

Responsibilities

• Prepare and cook meals for residents and staff, adhering to dietary restrictions.
• Manage inventory and ordering of food and supplies.
• Maintain a clean and organized kitchen adhering to safety standards.
• Collaborate with culinary staff to plan menu options.
• Assist with menu planning and food presentation.
• Maintain records of food preparation, inventory, and waste.

Skills

Food service experience

Teamwork

Communication

Job description

Heritage Grove Estates (ALF) - Topeka, KS

Job Summary

Heritage Grove Estates (ALF) is seeking a compassionate and skilled Cook to join our team. As a Cook at our Assisted Living Facility, you will have the opportunity to make a meaningful difference in the lives of our residents. If you are passionate about providing exceptional care and serving delicious meals, we encourage you to apply for this rewarding role.

Responsibilities

• Prepare and cook meals for residents and staff, adhering to dietary restrictions and preferences
• Manage inventory and ordering of food and supplies
• Maintain a clean and organized kitchen, adhering to safety and sanitation standards
• Collaborate with other culinary staff to plan and implement menu options
• Assist with menu planning, food presentation, and special dietary requests
• Maintain accurate records of food preparation, inventory, and waste management

Requirements

• 1-2 years of experience in food service or a related field
• Ability to work in a fast-paced environment and prioritize tasks effectively
• Strong communication and teamwork skills
• Commitment to providing exceptional resident care and service
• Ability to lift up to 25 pounds and stand for long periods
• Food Handler's Certification or willingness to obtain

What We Offer

• A dynamic and supportive work environment
• Opportunities for growth and professional development
• Competitive salary and benefits package