Line Cook

Troon; Toccoa (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Healthcare benefits - Medical, Dental,

Vision coverage

401(k) with employer match

Paid time off

Job summary

Currahee Club, located in Toccoa, GA, is seeking a Full-Time Line Cook to join Troon, a global leader in golf, hospitality, and community management.

Prepare food for restaurant and banquet operations, follow production plans, and maintain sanitation in a fast-paced setting. High school diploma or GED plus 0–3 months related experience; food safety training required. Regular attendance and teamwork are essential.

Qualifications

• High school diploma or GED, or 1–3 months of related experience.
• Willingness to learn in a fast-paced hospitality setting.
• Ability to follow safety and sanitation guidelines.

Responsibilities

• Prepares various food products for restaurant and banquet operations.
• Prepare sufficient quantities of food in accordance with production plan.
• Utilize whole food products and minimize waste.
• Maintain overall cleanliness and sanitation standards.
• Alert supervisor of equipment issues, shortages, or overages.
• Requisition inventory and receive supplies for daily production.
• Ensure proper storage, wrapping, dating, and rotation of food items.
• Perform safe work practices in job performance.
• Maintain regular and reliable attendance.
• Perform other duties as required.

Skills

English proficiency

Education

High school diploma or GED

Job description

Currahee Club, located in Toccoa, GA, is pleased to announce an excellent career opportunity for a Full-Time Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

General Purpose:

Prepares various food products for restaurant and banquet operations, guest consumption and enjoyment.

Prepare sufficient quantities of food product in accordance with production plan or forecast needs

Utilize whole food products eliminating any waste

Maintain overall cleanliness and sanitation standards in assigned areas

Alert chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner

Requisition inventory and receive supplies as necessary for daily production

Ensure proper storage of food items; wrap, date, and rotate food items

Incorporate safe work practices in job performance

Regular and reliable attendance

Perform other duties as required

Education/Experience:

High school diploma or general education degree (GED); or one to three months of related experience and/or training; or equivalent combination of education and experience.

Physical Demands:

• Frequently stands, uses hands, talks, hears, tastes and smells
• Regularly walks and reaches with hands and arms
• Occasionally sits, climbs, balances, stoops, kneels, crouches, or crawls
• Regularly lifts up to 50 pounds and occasionally lifts up to 100 pounds

Regularly works in extreme heat (non-weather) and near moving mechanical parts

Occasionally works in extreme cold (non-weather), wet or humid conditions (non-weather), near toxic or caustic chemicals, and in outdoor weather

Noise level is moderate

Certificates/Licenses:

• Food Safety and Sanitation Training.

Job Knowledge, Skill, and Ability Preferences:

• Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associate may be required to communicate with English-speaking customers or co-workers; manuals for the equipment the associate may use are in English).

Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

Healthcare Benefits - Medical, Dental, and Vision coverage.

Retirement Benefits - 401(k) with employer match (19 years of age and older)

Time Off - Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria.

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more at www.troon.com .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.