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Line Cook

Texas Roadhouse

Springfield (MO)

On-site

USD 30,000 - 40,000

Full time

Yesterday
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Job summary

Join a people-first company that serves Legendary Food and provides Legendary Service! As a Line Cook, you'll be trained to prepare delicious meals from scratch, ensuring every dish meets our high standards. This entry-level role offers flexibility and opportunities for growth within a supportive team environment. If you're ready to learn and be part of something special, this is the perfect opportunity for you!

Benefits

Weekly Pay
Flexible Scheduling
Health and Wellness Packages
Cross-Training Opportunities

Qualifications

  • No experience required; training provided on recipes and station management.
  • Focus on sanitation standards and food preparation techniques.

Responsibilities

  • Prepare made-from-scratch food for guests.
  • Learn recipes and manage cooking stations effectively.

Skills

Food Preparation
Sanitation Standards
Plate Presentation

Education

High School Diploma

Job description

Join to apply for the Line Cook role at Texas Roadhouse.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service are our core values. We focus on loving what you do today and preparing you for tomorrow. Are you ready to be a Roadie?

As a Line Cook, you'll prepare made-from-scratch Legendary Food for our guests. No experience? No problem! We will teach you everything you need to know. Come be part of something Legendary!

What’s in it for you?
  • Pay: Weekly pay and competitive wages.
  • Flexibility: Schedules that respect your other commitments.
  • People: Be part of a reliable team that partners and hustles together.
  • New Skills: Learn our recipes, plate presentation, station management, and sanitation standards.
  • Opportunities: Cross-train and promote from within through our Legendary training programs.

We also offer health and wellness packages to meet your needs. Visit our benefits page for more details.

We are proud to be an equal opportunity employer, committed to providing employment opportunities without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, or national origin. All applicants are encouraged to apply.

Additional Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Restaurants
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