Line Cook

Darden Concepts; Springfield (MO); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading restaurant as a line cook, where you'll deliver exceptional dishes and uphold high safety standards. Enjoy flexible schedules, a supportive environment, and numerous benefits including free meals, paid leave, and career advancement opportunities.

Benefits

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Discounts on cellphones, travel, electronics

401(k) savings plan

Management career advancement opportunities

Qualifications

• Strong passion for delivering and executing recipes.
• Firm commitment to safety and sanitation standards.

Responsibilities

• Flawlessly execute recipes and plate presentation.
• Maintain high safety and sanitation standards.

Skills

Passion for cooking

Commitment to safety standards

Job description

Job Benefits and Details

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!

Check out these great benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

Our Commitment to Safety and Food Quality

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

As a line cook at Olive Garden, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. You also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam