Line Cook

StaffedUp; Shawnee (KS); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Tip sharing

Flexible hours

Growth opportunities

Employee discounts

Job summary

Sharks Restaurant & Billiards in Shawnee, KS, is hiring line cooks to join a busy kitchen known for great food and energetic service. You’ll cook items to our quality and presentation standards and keep pace during high-volume shifts, while assisting with prep, stocking, and station setup.

We’re looking for reliable, punctual team players who communicate well and stay organized under pressure. You’ll enjoy competitive pay with tip-share opportunities, flexible scheduling, employee discounts, and

Qualifications

• Prior line cook or kitchen experience preferred, but we’ll train the right person.
• Ability to work under pressure and stay organized during busy shifts.
• Strong teamwork and communication skills.
• Reliable, punctual, and passionate about great food.

Responsibilities

• Prepare and cook menu items to Sharks’ quality and presentation standards.
• Work efficiently on the line during high-volume shifts.
• Assist with daily prep, stocking, and station setup.
• Maintain kitchen cleanliness, safety, and sanitation standards.
• Communicate and coordinate with fellow cooks and FOH staff to keep service running smoothly.
• Follow recipes and portion guidelines to ensure consistency.

Job description

Since 2006, Sharks Restaurant & Billiards has been Shawnee’s ultimate spot for great food, cold drinks, and endless entertainment. With 14,000 sq. ft. of fun including billiards, darts, arcade games, golf simulators, and big-screen TVs, we’re a one-of-a-kind locally owned restaurant where the atmosphere is as exciting as the menu.

We’re looking for Line Cooks who can bring skill, speed, and consistency to our busy kitchen. If you thrive in a high-energy environment and take pride in serving up quality food, Sharks is the place for you.

What You’ll Do

• Prepare and cook menu items to Sharks’ quality and presentation standards.

• Work efficiently on the line during high-volume shifts.

• Assist with daily prep, stocking, and station setup.

• Maintain kitchen cleanliness, safety, and sanitation standards.

• Communicate and coordinate with fellow cooks and FOH staff to keep service running smoothly.

• Follow recipes and portion guidelines to ensure consistency.

What We’re Looking For

• Prior line cook or kitchen experience preferred, but we’ll train the right person.

• Ability to work under pressure and stay organized during busy shifts.

• Strong teamwork and communication skills.

• Must be reliable, punctual, and passionate about great food.

• Available nights, weekends, and holidays as needed.

Perks of the Job

• Competitive pay + tip share opportunities.

• Flexible scheduling in a fun, energetic environment.

• Employee discounts on food, drinks, and games.

• Room to grow—many of our managers started in the kitchen.

Why You’ll Love It Here

At Sharks, you’re not just behind a stove—you’re part of the action that fuels the entire experience. Guests come for the games and nightlife, but they stay (and come back) for the food you create. If you’re passionate about cooking and want to be part of a team that values energy, consistency, and fun, this is your shot.