Line cook

Sophias' Kitchen; Scottsdale (AZ); On-site; USD 30,000 - 40,000; Full time

Job summary

Torsap Thai Kitchen in Scottsdale, Arizona is hiring a LINE COOK. The role involves setting up and stocking stations, preparing food, cooking menu items in cooperation with staff, and ensuring timely and high-quality food output. Candidates must have proven cooking experience, attention to safety, and excellent people skills. Both part-time and full-time shifts are available. This is a local opportunity and an Equal Opportunity Employer.

Responsibilities

• Set up and stock stations with all necessary supplies.
• Prepare food for service.
• Cook menu items in cooperation with the rest of staff.
• Answer, report and follow chefs' instructions.
• Clean up station and take care of leftover food.
• Stock inventory appropriately.
• Ensure timely and high-quality food output.
• Comply with nutrition and sanitation regulations.

Skills

Restaurant cooking experience

Attention to cleanliness and safety

Ability to work in standing position

Ability to work in varied environmental conditions

Understanding of cooking methods and procedures

Accuracy and speed in tasks

Excellent people skills

Responsibility and trustworthiness

Job description

We are currently hiring for the position of LINE COOK. Both day time & evening shifts either full or part time available.

Responsibilities

• Set up and stock stations with all necessary supplies
• Prepare food for service
• Cook menu items in a cooperation with the rest of staff
• Answer, report and follow chefs instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food come out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards

Skills

• Proven restaurant cooking experience
• Attention to cleanliness and safety
• Must be able to work in a standing position for long periods of time
• Must be able to work in an environment exposed to cold, heat & water
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accurracy and speed in executing assigned tasks
• Excellent people skills with a friendly attitude
• Responsible and trustworthy

Equal Opportunity Employer | Local Candidates Only