Line Cook

Old Chicago Restaurants; Salina (KS); On-site; USD 10,000 - 60,000; Full time

Job summary

Old Chicago Restaurants is looking for Line Cooks, Prep Cooks & Pizza Cooks to join their team in Salina, Kansas. In these roles, you will prepare and cook a variety of delicious dishes, ensuring food quality and safety while contributing to an engaging dining experience. The restaurant offers part-time and full-time hours with a competitive pay range and benefits for team members seeking growth in a vibrant work environment.

Benefits

Comprehensive benefits program

Flexible scheduling

Team Member discounts

Advancement Opportunities

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• Previous kitchen / culinary / chef experience preferred.
• Knowledge of kitchen equipment such as knives, ovens, and mixers desired.

Responsibilities

• Preparing and cooking a variety of dishes from the menu.
• Ensuring food quality by adhering to recipe procedures.
• Following safety and sanitation policies.

Skills

Food preparation

Kitchen safety

Team communication

Tools

Knives

Pizza oven

Broiler

Slicer

Mixer

Job description

2 weeks ago Be among the first 25 applicants

Old Chicago Restaurants provided pay range

This range is provided by Old Chicago Restaurants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$14.00/hr - $19.00/hr

Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.

After drawing our first pint in 1976, we’ve continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!

NOW HIRING / IMMEDIATELY HIRING:

LINE COOKS, PREP COOKS & PIZZA COOKS

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on our menu and duties will include preparing and cooking a variety of different dishes.

Your commitment to us:

• Ensuring the highest quality food is properly executed by adhering to our recipe procedures.
• Preparing a variety of food with different methods of preparation and using a variety of tools and equipment.
• Following company safety and sanitation policies and procedures.
• Communicating clearly and respectfully with Managers and Team Members.
  
  

Our commitment to you:

• Part-time or full-time hours at a highly competitive rate of pay.
• Comprehensive benefits program offered to all team members - including medical, dental, vision, life and disability insurance plus voluntary benefits.
• Flexible scheduling to accommodate school, life and family.
• Advancement Opportunities.
• Team Member discounts.
  
  

Requirements:

• Must be 18 years of age to operate kitchen equipment
• Previous kitchen / culinary / chef experience is preferred, but not required.
• Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
• Flexible to work a variety of shifts.
  
  

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. At OldChicago you can grow your career with us. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

We are a franchisee of Old Chicago & an Equal Opportunity / E-Verify Employer.

#sourcingpro #33uv #44total #oldchicagopizzaandtaproomsalinacook #oldchicagopizzaandtaproom #oldchicagopizzafranchisee

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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