Line Cook

Sauced BBQ& Spirits

Sacramento (CA)

On-site

USD 19,000 - 23,000

Part time

20 hours ago
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Job summary

Sauced BBQ& Spirits in Sacramento, CA is seeking a Line Cook to ensure the highest quality food from our kitchen. The Line Cook is responsible for all aspects of their station – setting up and stocking products, cooking and presenting dishes according to Sauced recipes, and maintaining equipment.

This part-time position requires you to work quickly in a busy environment, stand for extended periods, and work well within a team.

Qualifications

  • One year experience as a Line Cook preferred.
  • Ability to work positively in a fast-paced environment.
  • Ability to work effectively within a team.
  • Must be able to work quickly in a confined area and stand for extended periods of time.
  • Basic English reading and communication skills.
  • Strong attention to detail.
  • Knowledge of weights, measurements, volume and cooking procedures.
  • Ability to lift up to 50 lbs. as needed.
  • Ability to work in elevated temperatures.
  • Continuous use of hands and arms.
  • Continuous bending, reaching and twisting.

Responsibilities

  • As a Line Cook, you will ensure the highest quality food is served at all times from our kitchen.
  • The Line Cook is responsible for all aspects of their assigned cooking station – sets up and stocks product, cooks and presents dishes according to Sauced recipes, and cleans, sanitizes and maintains equipment, utensils and tools.

Skills

Line cook experience
Fast-paced environment
Teamwork
Stand for long periods
Basic English
Attention to detail
Weights / measurements
Lift up to 50 lbs
Elevated temperatures
Hand / arm use
Bending / twisting

Job description

Job Description

As a Line Cook, you will ensure the highest quality food is served at all times from our kitchen. The Line Cook is responsible for all aspects of their assigned cooking station – sets up and stocks product, cooks and presents dishes according to Sauced recipes, and cleans, sanitizes and maintains equipment, utensils and tools.


Location: Sacramento, CA
Employment Type: Part-Time
Salary: $14.00 - $17.00


Job Description

As a Line Cook, you will ensure the highest quality food is served at all times from our kitchen. The Line Cook is responsible for all aspects of their assigned cooking station – sets up and stocks product, cooks and presents dishes according to Sauced recipes, and cleans, sanitizes and maintains equipment, utensils and tools.


Requirements


  • One year experience as a Line Cook preferred.

  • Ability to work positively in a fast-paced environment.

  • Ability to work effectively within a team.

  • Must be able to work quickly in a confined area and stand for extended periods of time.

  • Basic English reading and communication skills.

  • Strong attention to detail.

  • Knowledge of weights, measurements, volume and cooking procedures.

  • Ability to lift up to 50 lbs. as needed.

  • Ability to work in elevated temperatures.

  • Continuous use of hands and arms.

  • Continuous bending, reaching and twisting.

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