Line Cook

Olive Garden; Reno (NV); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Medical and dental insurance

Paid sick leave

401(k) savings plan with company match

Discounts on cellphones, travel, and electronics

Management career advancement opportunities

Ongoing training

Paid family and medical leave

Job summary

Join Olive Garden as a Line Cook and become part of a winning family! This entry-level, full-time position offers flexible schedules and great benefits such as weekly pay, free meals, and medical insurance. You'll be responsible for delivering delicious dishes while adhering to high safety standards.

Qualifications

• Entry-level position with a focus on food preparation.
• Training provided to build skills for current and future roles.

Responsibilities

• Deliver and execute recipes with attention to detail.
• Maintain high standards of sanitation and team member wellness.

Skills

Passion for cooking

Recipe execution

Plate presentation

Adherence to safety standards

Job description

Join us to apply for the Line Cook role at Olive Garden.

Our winning family starts with you! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free employee meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked, beginning upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical and dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan with company match after 1 year of service
• Management career advancement opportunities (over 50% of managers are promoted from hourly positions)

At Olive Garden, we prioritize health and safety, maintaining high standards of sanitation and team member wellness. As a line cook, you should have a passion for delivering and executing recipes and plate presentation to delight guests, while adhering to safety standards.

We'd love to welcome you to our family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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