Line Cook

Troon; Pompano Beach (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading hospitality company is looking for a dedicated Line Cook for the Pool Side Grill at Parkland Golf and Country Club. The ideal candidate will engage with guests, ensuring a first-class cooking experience. Responsibilities include food preparation, kitchen sanitation, and assisting in the overall culinary operations, with a focus on teamwork and adherence to safety protocols.

Qualifications

• 1-2 years of cooking experience in a fast-paced environment.
• Ability to take and understand instructions from the chef.
• Skilled in cooking steaks and sandwich making.

Responsibilities

• Assist the Chef and Kitchen Manager in food preparation.
• Ensure kitchen sanitation and cleanliness.
• Work independently and maintain communication.

Skills

Cooking

Communication

Time management

Teamwork

Job description

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This range is provided by Troon. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$21.00/hr - $21.00/hr

Line Cook, Full time

We're hiring a part time Line Cook for Parkland Golf and Country Club for a poll side grill.

At Troon, we believe our Associates are our greatest strength and competitive advantage. Whether you are looking to take your career to the next level or have a long-standing passion for hospitality and customer service, there's an exciting new opportunity for you at Parkland Golf and Country Club. Engage with guests from all over, providing a first-class experience and dedicated service they will carry with them long after they've left our premises.

Ideal candidates are highly dependable, team-oriented, and able to take direction with at least 1-2 years of cooking experience in a fast-paced environment. The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. This position requires adhering to all procedural guidelines established by the Food Service and Safety Department.

Ideal candidates have flexible schedules with availability to work weekends and holidays, as needed.

Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.

For more information on our open opportunities, apply today!

we are looking for a Part time experienced line cooks for a pool side grill

Must be able to cook steaks with the proper temperature

Must be a skilled sandwich maker, knows how to use a flat top/oven/broiler/grill safely

Must be able to take and understand the instructions from the chef

Must be able to work alone and under pressure.

Must know how to read orders and communicate.

Must know basic preparation techniques.

Must be on time

Work hours 10am to 6pm includes weekdays and weekends

Pay: $21/hr

About Troon

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit https://www.troon.com/.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Other

• Industries

  Restaurants

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