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Concord Hospitality Enterprises is seeking a Hotel Line Cook to bring culinary skills to one of North America's fastest-growing hospitality companies. The on-site role requires attention to presentation, quality, and safe serving temperatures as part of a busy kitchen team.
You will prepare consistent dishes, document waste and rotations, adhere to safety standards, and assist with ordering and upkeep. The position offers full-time hours with benefits and growth opportunities in a dynamic hotel
This is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our "Associate First" culture supports and inspires personal development both within the workplace and beyond.
We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve. Built on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer:
"We Are Concord!"
We support diversity and inclusion through our mission to be a Great Place to Work for All.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.