LINE COOK

The VIG Arcadia; Phoenix (AZ); On-site; USD 32,000 - 42,000; Full time

Job summary

The VIG Arcadia in Phoenix, AZ is seeking a dedicated line cook to prepare and serve meals, maintaining high quality and consistency in a fast-paced kitchen.

Join a team-focused environment where culinary skills are valued and opportunities for growth exist. Candidates should be flexible to work evenings and weekends as required.

Qualifications

• Proven experience as a line cook or in a similar culinary role.
• Knowledge of food preparation, cooking techniques, and kitchen safety standards.
• Ability to work efficiently under pressure in a busy environment.
• Strong communication and teamwork skills.
• Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Maintain cleanliness and organization of the kitchen and workstations.
• Ensure food safety and sanitation standards are consistently met.
• Collaborate with team members to ensure timely and efficient service.
• Assist in inventory management and stock rotation.
• Follow all safety procedures and proper handling of kitchen equipment.

Skills

Proven line cook experience

Culinary knowledge

Food safety & sanitation

Work under pressure

Teamwork & communication

Evenings/weekends availability

Job description

Description

Line Cook

The VIG in Arcadia is seeking a dedicated and experienced Line Cook to prepare and serve delicious meals that keep our guests coming back. If you thrive in a fast-paced environment and take pride in your culinary skills, we would love to hear from you.

Key Responsibilities:

• Prepare and cook menu items according to recipes and quality standards
• Maintain cleanliness and organization of the kitchen and workstations
• Ensure food safety and sanitation standards are consistently met
• Collaborate with team members to ensure timely and efficient service
• Assist in inventory management and stock rotation
• Follow all safety procedures and proper handling of kitchen equipment

Our neighborhood tavern offers a welcoming atmosphere, opportunities for growth, and a team-oriented culture. We value our staff and are committed to providing a positive work environment where your skills can flourish. Join us and be part of a community-focused establishment dedicated to great food and excellent service.

Requirements

Skills and Qualifications:

• Proven experience as a line cook or in a similar culinary role
• Knowledge of food preparation, cooking techniques, and kitchen safety standards
• Ability to work efficiently under pressure in a busy environment
• Strong communication and teamwork skills
• Flexibility to work evenings, weekends, and holidays as needed