Line Cook

Salted; Philadelphia (Philadelphia County); On-site; USD 10,000 - 60,000; Full time

Job summary

Join Salted as a Line Cook and become part of the largest delivery-first restaurant group in the US. In this role, you'll prepare and cook delicious food while maintaining high standards of cleanliness and safety. We are dedicated to shaping the future of the restaurant industry with a focus on better-for-you cuisine and exceptional dining experiences.

Benefits

Career development, education, and growth opportunities

Medical, Dental, & Vision plan for full-time team members

401k with 4% employer match after one year

Free, nutritious meals each shift

Paid Sick Time

Referral bonus program

Qualifications

• Minimum of 2+ years of kitchen experience.
• Ability to lift up to 50 lbs and stand for extended periods.

Responsibilities

• Prepare and cook food items following culinary standards.
• Maintain compliance with sanitation regulations.
• Collaborate with the virtual Front of House team.

Skills

Culinary skills

Knife work

Prep work

Flat-top cooking

Job description

Join the largest delivery-first restaurant group in the United States!

Location:3300 Fairmount Ave, Philadelphia PA 19104
Schedule: PMShifts available - Weekend Availability required
Salary/Hourly Pay: $18-$20 hr

Benefits

• Career development, education, and growth opportunities
• Medical, Dental, & Vision plan for full-time team members
• 401k with 4% employer match after one year
• Free, nutritious meals each shift
• Paid Sick Time
• Referral bonus program

Line Cook Responsibilities

• Prepare and cook food items to perfection, accurately following our Salted culinary standards.
• Maintain compliance with sanitation regulations and safety standards.
• Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Line Cook Requirements

• Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
• Ability to stand for extended periods and lift up to 50 lbs
• Minimum of 2+yearsof kitchen experience.

Who we are:

At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [e-mail].