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Join a dynamic and fun-loving team at a well-established casual dining restaurant chain. As a Line Cook, you'll prepare high-quality meals while adhering to health and safety standards. This role offers flexible hours and opportunities for advancement in a vibrant workplace. If you thrive in a fast-paced environment and have a passion for cooking, this is the perfect opportunity to grow your culinary career. Be part of a team that values personality and energy, and contribute to creating memorable dining experiences for guests.
Join to apply for the Line Cook role at Red Robin.
At Red Robin, we're known for our quirky personality and adding a fun twist to everything we do. If you have a magnetic personality, contagious energy, and enjoy working in a dynamic environment, join our team!
Line Cooks
Responsibilities include learning Red Robin's style of food preparation, which involves cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
We welcome candidates with back-of-house cooking experience, including chef, sauté cook, grill cook, or food prep roles in high-volume restaurant settings. We also seek team members with food production experience for supervisory roles.
Red Robin (RRGB) is a well-established, high-volume, full-service casual dining restaurant chain offering growth opportunities for team members. Grow your career with us!
We are a franchisee of Red Robin and an Equal Opportunity Employer.