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Okoboji Store Bar & Kitchen in Okoboji, Iowa, is seeking a Line Cook to prepare a variety of ingredients with precision, manage multiple tickets, and follow recipes to ensure exceptional taste and quality during busy service. Reporting to the General Manager, you will work in a fast-paced, collaborative team, maintain hygiene standards, and be flexible for days, nights, weekends and holidays.
Starting wage is dependent on skills and experience, with benefits included.
The Line Cook position is responsible for prepare a variety of ingredients with precision, considering the anticipated volume of the day, follow recipes meticulously or adjust based on experience to achieve exceptional taste and quality, manage multiple ticket orders, cooking each dish promptly and accurately, ensuring timely delivery to the expo . The Line Cook must be professional, maintain a positive attitude, and uphold Mau Marine’s mission.
Okoboji Store Bar & Kitchen will make every dining experience easy, enjoyable, and memorable for our customers. We will do this through an exceptional team dedicated to outstanding hospitality, quality food and drinks, and setting the standard for lakeside guest service.
Reports to: General Manager
Direct Reports:None
The following responsibilities will be expected for this position:
Applicants must possess the following qualifications:
Starting wage is dependent on skills, experience and education. Along with competitive pay, full time positions are benefits eligible which includes:
The Okoboji Store Bar and Kitchen provides a fast-paced, energetic work environment located right on East and West Lake Okoboji. We can give you the opportunity to gain vital work experience at the busiest summer tourist location in the tristate area! Our success is measured by the tenure and development of individual team members as well as creating exceptional guest experiences.