Line Cook

Workstream; Oak Creek (WI); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Flexible scheduling

Team Member Meal Benefit Program

Health, Dental and Vision

401K with Company Match

Free $25,000 Life Insurance

Lifetime Perkspot access

Growth opportunities

Discounted ServSafe Course

CPR/First Aid/Narcan Certification

Job summary

BelAir Cantina is seeking a skilled Cook to bring flavor, efficiency, and teamwork to our kitchen. If you love crafting delicious dishes in a fast-paced environment, this is the role for you.

Join a Wisconsin staple with a strong culture, flexible scheduling, team member meal benefits, and growth opportunities. We value speed, organization, and pride in every plate, and offer robust benefits for full- and part-time team members.

Qualifications

• Speed and efficiency in a fast-paced kitchen environment.
• Strong organizational skills for a well-stocked station.
• Ability to stay calm and effective under pressure.
• Pride in delivering quality plates to guests.

Responsibilities

• Prep, cook, and plate – ensure every dish meets high standards.
• Keep a clean, sanitized, and organized workspace.
• Check ingredients for freshness and quality.
• Stay stocked by managing food storage and inventory.
• Work as a team to keep service smooth and efficient.

Skills

Speed

Efficiency

Organization

Cool under pressure

Team player

Job description

We’re looking for a skilled Cook to bring flavor, efficiency, and teamwork to our kitchen! If you love creating delicious dishes in a fast-paced environment, this is the role for you.

Why Work with Us?

• Fun, fast paced work environment
• Flexible scheduling - perfect for students or those with busy lives
• Team Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations
• 401K WITH Company Match
• Health, Dental and Vison options for Full Time and Part Time Team Members!
• FREE $25,000 Life Insurance Policy for Full Time Team Members
• FREE Lifetime enrollment in our "Perkspot" (Think of it like Groupon, but better)
• An INCREDIBLE work culture that focus on Team Member enrichment
• Opportunities for growth - we love to promote from within!
• Deeply Discounted: $40 ServSafe Manager Course & Exam (5 Year Certification)
• American Red Cross: CPR / First Aid / AED / Narcan Certification (2 Year Certification)

What You’ll Do:

Prep, cook, and plate – Ensure every dish meets our high standards.

Keep it clean – Maintain a sanitized, organized workspace.

Check ingredients – Ensure freshness and quality.

Stay stocked – Manage food storage and inventory.

Work as a team – Support your crew to keep service smooth and efficient.

What Makes You a Great Fit:

Speed & efficiency – Keep up with a fast-paced kitchen.

Organization – Maintain a well-stocked and tidy station.

Cool under pressure – Thrive in a busy environment.

Pride in your work – Every plate matters to the guest experience.

Team player – Help where needed to keep things running smoothly.

The Details:

• Must be able to stand for long periods and lift up to 50 lbs.
• Restaurant or leadership experience preferred.
• Bilingual (English/Spanish) is a plus!

Join us and bring your passion for great food to the table!

Born and raised in Milwaukee, BelAir Cantina is a Wisconsin staple with a tremendous lineup of tacos, mouthwatering margaritas, and more. Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients. The BelAir vibe is at once laid-back and full of energy—the perfect spot to gather. Inspired by authenticity, defined by innovation, BelAir brings warmth and sincerity to a dining experience like no other.