A complete application in a minute — tailored resume and cover letter, ready to send.
BelAir Cantina is seeking high-energy kitchen teammates to be the heartbeat of our Expos. As an Expo, you’re the final checkpoint before dishes hit the table, ensuring presentation, quality, and timely delivery.
You’ll bridge the kitchen and service teams, keeping things fast, fresh, and fun, and coordinating To-Go orders for accurate, hot, and ready pickup or delivery. Based in Wisconsin, this role offers opportunities for growth, flexible scheduling, and a vibrant team culture.
BelAir Cantina is looking for high-energy, detail-loving, food-passionate team players to be the heartbeat of our kitchen—our Expos!
As an Expo, you’re the final checkpoint before our delicious tacos, burritos, and margarita-pairing plates hit the table. You’ll ensure each dish looks , meets our quality standards, and gets to the right guest at the right time. Communication is key—you’ll be the bridge between our kitchen and service teams, keeping things fast, fresh, and fun! You will also be responsible for coordinating the To-Go guest experience and making sure every order that’s picked up or delivered is 100% accurate, fresh, and hot.
Born and raised in Milwaukee, BelAir Cantina is a Wisconsin staple with a tremendous lineup of tacos, mouthwatering margaritas, and more. Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients. The BelAir vibe is at once laid-back and full of energy—the perfect spot to gather. Inspired by authenticity, defined by innovation, BelAir brings warmth and sincerity to a dining experience like no other.