Line Cook

Gramercy Tavern; New York (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Gramercy Tavern, a renowned restaurant in New York, seeks a Line Cook passionate about food and eager to grow within a dynamic kitchen team. In this full-time role, you will support culinary operations while developing your skills in an environment that values hard work and attention to detail.

Benefits

Comprehensive Medical, Dental, and Vision insurance

Paid Time Off

Paid Parental Leave

51% dining discount

Flexible Spending Options

Employee Assistance Program

Matched 401(k)

Generous Employee Referral Program

Qualifications

• 1+ years in a Line Cook position at a full-service restaurant.
• Ability to walk or stand for long periods.

Responsibilities

• Support a culture of Enlightened Hospitality.
• Maintain station mise en place and organization during service.
• Participate in a professionally run service period.

Skills

Teamwork

Detail-oriented

Eagerness to learn

Job description

2 days ago Be among the first 25 applicants

This range is provided by Gramercy Tavern. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$20.00/hr - $25.00/hr

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restaurant’s relationships with local farms and purveyors. The restaurant can be enjoyed through two distinct dining experiences: the Tavern and the Dining Room. The Tavern serves an à la carte menu in a casual, walk-in setting. The Dining Room offers fixed-price and tasting menus.

Who you are:

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The ideal candidate is friendly, curious, and devoted to becoming an integral member of a team that values hard work and attention to every detail.

What you’ll do:

• Consistently support a culture of Enlightened Hospitality.
• Display a working knowledge of all ingredients and preparation used on the menu.
• Consistently ensure that station mise en place is prepped, seasoned, and stocked throughout service and overall station remains clean and organized.
• Effectively participates in a professionally run service period, ensuring excellence in cooking, timing, plate assembly, and communication.
• Maintain a calm mental athleticism while managing picks and simultaneously taking direction from expediters and culinary leaders.
• Promote teamwork and excellence amongst the kitchen team.
• Demonstrate an eagerness to refine techniques and a desire to continually learn and grow.
• Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success.
  
  

What we need from you:

• 1+ years in a Line Cook position at a full-service restaurant, or similar experience
• Ability to walk or stand for long periods of time
• English fluency and additional languages preferred, but not required
  
  

What you’ll get from us:

• Hourly rate of $20 - $25/hr*
• Comprehensive Medical, Dental, and Vision insurance
• Paid Time Off to support you with an active life outside of work
• Paid Parental Leave
• 51% dining discount throughout the USHG family of restaurants
• Flexible Spending Options (health care, dependent care, transit & parking)
• Employee Assistance Program to support overall mental wellbeing
• Exclusive access to primary care, mental health, and other healthcare services
• Matched 401(k) to help you invest in your future
• Generous Employee Referral Program
• Access to the USHG HUGS Employee Relief Fund
• Access to Mentor Programs, Career Development classes, and personalized career advancement support
• Eligibility for the USHG Digital Wallet, where you'll have daily access to earnings and flexible saving options
• The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors.
  
  

The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.

#WORKWITHUS

More detail about Gramercy Tavern part of Union Square Hospitality Group, please visit https://culinaryagents.com/entities/32-Gramercy-Tavern

Seniority level

• Seniority level

  Associate

Employment type

• Employment type

  Full-time

Job function

• Job function

  Production

• Industries

  Restaurants

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