Line Cook

Texas Roadhouse; Naples (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading restaurant as a Line Cook, where you will prepare delicious, made-from-scratch meals in a supportive team environment. Enjoy weekly pay, flexible schedules, and opportunities for growth and skill development. No experience required, as training will be provided.

Benefits

Weekly pay

Competitive wages

Flexible schedules

Health and wellness package

Opportunities for promotion

Qualifications

• No experience needed; training provided.
• Learn recipes, plate presentations, and station management.

Responsibilities

• Prepare made-from-scratch Legendary Food.
• Work in a team-oriented environment.

Skills

Teamwork

Flexibility

Sanitation Standards

Job description

Join to apply for the Line Cook role at Texas Roadhouse.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We focus on loving what you do today and preparing you for tomorrow. Are you ready to be a Roadie?

As a Line Cook, you'll prepare made-from-scratch Legendary Food for our guests. No experience? No problem! We will teach you everything you need to know. Come be part of something Legendary!

What’s in it for you?

• Pay – Weekly pay and competitive wages.
• Flexibility – Schedules that work with your commitments.
• People – Join a team that partners and hustles together.
• New Skills – Learn our recipes, plate presentations, station management, and sanitation standards.
• Opportunities – Cross-train, promote from within, and grow with our Legendary training programs.

We offer a health and wellness package to meet your needs. For more details, visit our benefits page.

We are proud to be an equal opportunity employer, committed to providing equal employment opportunities regardless of race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, or national origin. All applicants are encouraged to apply.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants