Line Cook

Homegrown Hospitality Group; Myrtle Beach (SC); On-site; USD 16,531 - 24,796; Part time

Benefits offered by this job

401(k) with Company Match

Employee Discounts

Health Incentives & Reimbursement Accounts

Job summary

Homegrown Hospitality Group is looking for a Line Cook for Liberty Taproom in Myrtle Beach. The position requires prepping and cooking menu items while adhering to food safety standards. A focus on teamwork and detail is essential.

Qualified candidates should be over 18 and have kitchen experience, though enthusiasm and willingness to learn are just as important. This role also offers great perks like a 401(k) match and employee discounts.

Qualifications

• Must be 18+.
• Kitchen experience preferred, but enthusiasm is valued.
• Strong knife skills and knowledge of cook times.

Responsibilities

• Prep and cook menu items to perfection.
• Keep your station stocked and clean.
• Follow food safety standards.

Skills

Knife skills

Attention to detail

Team-oriented mindset

Job description

Line Cook – Liberty Taproom | Myrtle Beach, SC

Bring bold flavor to the beachside. Join a kitchen team that brings the heat and the hustle.

What You’ll Do

• Prep and cook menu items to perfection and spec
• Keep your station stocked, clean, and efficient
• Follow food safety standards and kitchen procedures
• Communicate with your team to keep the line moving
• Support a smooth service, even when it’s rockin’
• Jump in where needed and own your space with pride

What You Bring

• Must be 18+
• Kitchen experience preferred, but trainable enthusiasm wins
• Strong knife skills and familiarity with standard cook times and plate presentation
• Focus, efficiency, and attention to detail under pressure
• A team-focused mindset and commitment to reliability

Pay

Hourly rate based on experience and position flexibility

Perks for Qualifying Team Members

• 401(k) with Company Match
• Employee Discounts
• Health Incentives & Reimbursement Accounts