Line Cook

Darden Concepts; Meridian (MS); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading restaurant chain as a line cook where your culinary skills will contribute to creating memorable dining experiences. We prioritize team member wellbeing and provide a supportive work environment with growth opportunities. Enjoy various benefits including flexible schedules, free meals, and healthcare options. Be part of our family-focused workplace and help us maintain the highest standards of food quality and safety.

Benefits

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on various services

401(k) savings plan

Management advancement opportunities

Qualifications

• Strong passion for delivering and executing recipes and plate presentation.
• Firm commitment to safety and sanitation standards.

Responsibilities

• Ensure high standards of food safety and sanitation.
• Deliver and execute recipes with precision.

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam