Line Cook

Olive Garden; Massachusetts; On-site; USD 2,066,000 - 2,755,000; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones

401(k) savings plan

Management career advancement

Job summary

Olive Garden is seeking a Line Cook to deliver and plate dishes with care, ensuring accuracy and consistency across all plates. You will work to uphold the brand’s standards and ensure a delightful dining experience for guests.

We provide ongoing training to build critical skills for current and future roles, with a strong emphasis on safety, sanitation, and teamwork in a fast-paced environment.

Qualifications

• Line cook duties include delivering and presenting meals with care, and a focus on quality.
• Strong passion for recipes and plate presentation, with attention to detail.
• Commitment to high safety and sanitation standards.

Responsibilities

• Prepare and plate dishes according to recipes and standards.
• Maintain the highest safety and sanitation standards in the kitchen.

Job description

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Job Expectations

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.