Line Cook

Olive Garden; Saint Paul (MN); On-site; USD 15,718 - 20,664; Full time

Benefits offered by this job

Flexible schedules

Free employee meals

Weekly pay

Paid sick leave

Medical/dental insurance

401(k) savings plan

Management career advancement opportunities

Job summary

Olive Garden in Saint Paul, Minnesota is seeking a passionate Line Cook to join their team. In this role, you will be responsible for preparing and cooking menu items, maintaining cleanliness, and upholding the highest food quality and presentation standards.

The ideal candidate must demonstrate commitment to health and safety practices and have flexible scheduling abilities. Employees enjoy a range of benefits including free meals, flexible schedules, and opportunities for advancement.

Qualifications

• Ability to deliver and execute recipes and plate presentation perfectly.
• Strong commitment to health and safety practices.
• Willingness to work flexible schedules.

Responsibilities

• Prepare and cook menu items according to established recipes.
• Maintain cleanliness and safety in the kitchen.
• Uphold food quality and presentation standards.

Skills

Passion for delivering quality food

Strong attention to detail

Knowledge of safety and sanitation standards

Job description

Salary & Hours

$11.41 per hour – $15.00 per hour

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free employee meals! (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Job Overview

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. You are also expected to uphold the highest safety and sanitation standards and to maintain a clean and safe working environment.

Commitment to Health & Safety

We are committed to the highest safety and sanitation practices, ensuring team member wellness and maintaining clean restaurants.

We'd love to welcome you home as the newest member of the Family!