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OUTRIGGER Resorts & Hotels in Hawaii is seeking a culinary-oriented team member to support our food & beverage operations with aloha spirit and guest-focused service.
You will prepare foods to the specified culinary standards, assist guests, and adapt to flexible days and shifts; TB clearance is required. Base pay starts at $31.74 per hour, with benefits including health, retirement plans, and more.
It's fun to work in a company where people truly BELIEVE in what they're doing!
Work in a company where people truly believe in what they're doing. At OUTRIGGER Resorts & Hotels, we look for people who embrace the cultures and communities where they live. Most importantly, we are a company that practices aloha. Every one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends.
Exemplifies the image of "Aloha" while assisting guests in accordance with Outrigger policies and procedures. Prepare all foods necessary for service to the demonstrated culinary standard and perform other duties and/or special projects as assigned to ensure quality F&B service for guests.
Must be able to work flexible days and shifts and have a strong service-oriented attitude and able to work well with others. Must be able to communicate in English. A TB Clearance issued within the last 12 months will be required.
Base pay starts at $31.74