Line Cook

Carrabba's Italian Grill; Las Vegas (NV); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading restaurant group as a Line Cook, where you will prepare and cook food items to high standards. This role emphasizes food safety, cleanliness, and providing exceptional dining experiences. Enjoy benefits like PTO and health insurance while working in a supportive environment.

Benefits

PTO (when eligible)

Closed on Thanksgiving and Christmas Day

Health & Wellness benefits

Company-paid Life Insurance

Qualifications

• Experience in food preparation and cooking.
• Knowledge of food safety guidelines.
• Ability to maintain a clean work environment.

Responsibilities

• Prepare, portion, and cook food items to quality specifications.
• Follow established food safety guidelines and procedures.
• Maintain cleanliness and safety standards during shifts.

Skills

Food Safety

Cooking

Cleanliness

Job description

Join Our Team at Outback Steakhouse

Come join the Evergreen Restaurant Group / Italian Restaurant Group, a franchisee of Outback Steakhouse, as a Line Cook. In this role, you will passionately prepare, portion, and cook food items to meet our quality standards.

As a Line Cook, your responsibilities include:

1. Following established food safety guidelines, recipes, standards, and procedures.
2. Maintaining a clean and food-safe environment.
3. Preparing, portioning, and cooking food items to quality specifications.
4. Assessing ingredients and items for freshness and quality, and rotating products appropriately.

You will also be committed to safe food handling, cleanliness, safety, and sanitation standards during your shift, using proper safety equipment, tools, and recipe specifications. Your passion and commitment will help provide each customer with an exceptional dining experience.

Perks & Benefits at Outback Steakhouse

• PTO (when eligible)
• Closed on Thanksgiving and Christmas Day to spend time with family and friends
• Health & Wellness benefits (when eligible): Medical, Prescription, Vision
• Company-paid Life Insurance

About Outback Steakhouse: We are an Australian-themed restaurant that opened in March 1988. We take food seriously, without forgetting the fun, and strive to positively impact the lives of our team members, whom we call Outbackers. We aim to treat each customer like a guest in our own home and are committed to the success and training of every Outbacker.

This restaurant is independently owned and operated by a licensed Franchisee. All employment decisions are made by the Franchisee, and any information you provide will be submitted directly to them.