Line Cook

Homebase; Kennewick (WA); On-site; USD 32,000 - 42,000; Full time

Job summary

Zintel Creek Golf Club in Kennewick, WA is seeking a Line Cook to join a fast-paced kitchen. You will assist with stocking, prep, and cooking, while ensuring recipes are followed for consistency and quality.

The role includes maintaining sanitation standards and supporting catering events as needed. Ideal candidates have 1 year of line cook experience, proficiency with fryers, stoves, and grills, and strong attention to detail.

Qualifications

• 1 year of experience as a line cook or in a similar role.
• Proficiency with kitchen equipment including deep fryers, stoves, and grills.
• Knowledge of cooking techniques and food safety regulations.

Responsibilities

• Stocking and setting up kitchen stations.
• Preparing food using various appliances and equipment.
• Following recipes accurately to ensure consistency and quality.
• Cleaning and sanitizing work areas to maintain a safe and organized kitchen.
• Adhering to proper food handling and sanitation procedures.
• Collaborating with the kitchen team to ensure seamless operations.
• Assisting with catering events as needed.

Skills

Line Cook Experience

Food Safety

Teamwork

Kitchen Equipment

Job description

Join Our Team as a Line Cook at Zintel Creek Golf Club!

Are you passionate about cooking and ready to bring your skills to a dynamic kitchen environment? Zintel Creek Golf Club, located in Kennewick, WA, is looking for a talented Line Cook to join our team. If you thrive in a fast-paced setting and enjoy working collaboratively to create delicious meals, we’d love to hear from you!

What You'll Be Doing

• Assisting with stocking and setting up kitchen stations.


• Preparing food using various appliances and equipment.


• Following recipes accurately to ensure consistency and quality.


• Cleaning and sanitizing work areas to maintain a safe and organized kitchen.


• Adhering to proper food handling and sanitation procedures.


• Collaborating with the kitchen team to ensure seamless operations.


• Assisting with catering events as needed.

What We're Looking For

• 1 year of experience as a line cook or in a similar role.


• Proficiency with kitchen equipment, including deep fryers, stoves, and grills.


• Knowledge of various cooking techniques and food safety regulations.


• The ability to thrive in a fast-paced environment and handle multiple tasks simultaneously.


• Strong attention to detail and excellent organizational skills.


• Great communication and teamwork abilities.

Why Join Zintel Creek Golf Club?

At Zintel Creek Golf Club, we pride ourselves on creating a welcoming and professional environment for both our guests and our team members. As part of our kitchen team, you’ll have the opportunity to work alongside skilled professionals who are passionate about delivering exceptional dining experiences. While we currently do not offer additional benefits, you’ll gain valuable experience in a supportive and collaborative setting.