Line cook

Torsap Thai Kitchen; Hillsdale (TN); On-site; USD 30,000 - 45,000; Full time

Job summary

Torsap Thai Kitchen in Hillsdale, Tennessee is looking for experienced kitchen staff with at least 3 years of grill experience. Candidates must be capable of effectively managing a high-traffic kitchen station while maintaining food safety and cleanliness. Responsibilities include meal prep tracking, ingredient preparation, stocking supplies, and ensuring freshness. The ideal candidate is someone who can consistently cook meats to the correct temperatures. A dedicated work ethic and attention to detail are essential for this role.

Qualifications

• Minimum of 3 years of grill experience.
• Ability to manage a high-traffic kitchen station.
• Consistently cook meats to the correct temperatures.

Responsibilities

• Keep track of meal prep components to ensure timely completion.
• Chop and prepare vegetables and other non-meat ingredients.
• Stock kitchen supplies and ingredients.
• Maintain clean and sanitized workstations.
• Check ingredients for freshness.
• Implement measures to prevent food cross-contamination.

Skills

Grill Experience

High Traffic Management

Cooking Meats to Correct Temperatures

Job description

Responsibilities

• Keeping track of meal prep components to ensure timely completion of final dishes
• Chopping and preparing vegetables and other non-meat ingredients
• Stocking ingredients and kitchen supplies
• Maintaining clean and sanitized workstations
• Checking perishable ingredients and food items for freshness
• Taking daily measures to prevent food cross-contamination

Skills

• Grill Experience of at least 3 yrs
• Ability to manage a high traffic station
• Ability to cook meats to correct temperatures consistantly