Line Cook

Olive Garden; Fresno (CA); On-site; USD 23,281 - 29,962; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Anniversary pay

Paid sick leave

Medical/dental insurance

401(k) savings plan

Job summary

A well-known restaurant chain in California is hiring a line cook to join their team. In this role, you'll be responsible for delivering and flawlessly executing recipes with a strong commitment to food safety and sanitation. The position offers flexible schedules, weekly pay, and various benefits including medical insurance and opportunities for career advancement. If you have a passion for food and want to be part of a family-oriented atmosphere, this could be the perfect opportunity for you.

Qualifications

• Must have a strong passion for delivering and executing recipes.
• Firm commitment to safety and sanitation standards.

Responsibilities

• Deliver and flawlessly execute recipes and plate presentations.
• Maintain high standards of food safety and sanitation.

Skills

Passion for food preparation

Commitment to safety and sanitation

Job description

$16.90 per hour - $21.75 per hour

Our Winning Family Starts With You! Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here! One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam