Line Cook

Crescent Hotels & Resorts; Denver (CO); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Competitive wages

Benefits plan for associates & family

401K/RSP matching

Discounts at Crescent properties

Job summary

The Source Hotel, part of Crescent Hotels & Resorts, is seeking a passionate Line Cook in Denver’s RiNo district. You will prepare high-quality dishes, follow recipes and standards, and contribute to a vibrant guest experience in a dynamic marketplace setting.

You will operate a range of kitchen equipment, ensure proper food safety, and work closely with servers to deliver personalized service. A collaborative, professional attitude and strong English communication are required.

Qualifications

• Passion for hospitality and guest experience.
• Strong interpersonal and communication abilities.
• Must be able to communicate in English.
• Professional appearance and team-oriented mindset.

Responsibilities

• Prepare food of consistent quality following recipe cards and standards.
• Start items prepared ahead of time without over-preparing.
• Date and rotate perishables; maintain proper temperatures.
• Check pars and prep, note shortages and keep buffet stocked.
• Return unused items to storage with proper labeling.
• Assist in controlling food costs and reducing waste per standards.
• Operate and clean all listed kitchen equipment.
• Be available to work regularly as scheduled.
• Perform other job-related duties as assigned.

Skills

Hospitality passion

Interpersonal skills

Communication skills

English required

Professional appearance

Team player

Dexterity with food machinery

Lift up to 100 lbs

Job description

Description

About The Source Hotel Nestled in Denver's vibrant RiNo Art District, The Source Hotel is a modern retreat that seamlessly blends industrial character with contemporary elegance as part of a dynamic marketplace featuring artisanal dining, craft beverages, and curated retail. Our hotel offers guests an immersive experience that celebrates creativity, culture, and community. With thoughtfully designed spaces and an atmosphere of inspired hospitality. The Source Hotel is more than a place to stay; it's a destination to discover.

We are looking for our next great team member to join our team. We are committed to providing you with:

• Highly competitive wages
• An exceptional benefit plan for eligible associates & your family members
• RSP/401K matching program for eligible associates
• Discounts with our Crescent managed properties in North America for you & your family members

About the Role

We are seeking a passionate and dedicated Line Cook to join our exceptional team. In this role, you will play a vital part in delivering personalized service, upholding our commitment to excellence, and creating unforgettable moments for our guests. Whether engaging with guests, ensuring seamless operations, or contributing to our unique atmosphere, your role will be integral to our success!

What You\'ll Do

• Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
• Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
• Date all food containers and rotate as per Crescent standards, making sure that all perishables are kept at proper temperatures.
• Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked.
• Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.
• Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per Crescent standards.
• Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job related duties as assigned.

What We\'re Looking For

• A passion for hospitality and creating extraordinary guest experiences.
• Strong interpersonal and communication skills.
• Must have the ability to communicate in English.
• Self-starting personality with an even disposition.
• Maintain a professional appearance and manner at all times.
• Can communicate well with guests.
• Must be willing to "pitch-in" and help co- workers with their job duties and be a team player.
• Finger/hand dexterity in order to operate food machinery.
• Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 100 lbs. on a continuous schedule.

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That's why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.