Line cook

Kootenay Employment Services Society; Creston (IA); On-site; USD 25,000 - 35,000; Part time

Job summary

A leading company in the food service industry is seeking a dedicated cook to prepare menu items and maintain kitchen standards. The ideal candidate will possess Food Safe Level 1 certification and be able to communicate effectively with team members. Flexibility in hours and the ability to work under pressure are essential. This position requires working three days a week in a fast-paced environment.

Qualifications

• Previous experience line cooking an asset.
• Must be able to work flexible hours.

Responsibilities

• Prepare and cook all menu items.
• Maintain cleanliness of kitchen and equipment.
• Work in a fast-paced environment.

Skills

Communication

Ability to work under pressure

Education

Food Safe Level 1

Job description

Requirements Food Safe Level 1
Ability to communicate effectively with co-workers
Previous experience line cooking an asset
Must be able to work flexible hours
Have the ability to work under pressure

Duties Prepare and cook all menu items.
Maintain the cleanliness of the kitchen and equipment according to health and sanitation standards
Must be able to communicate clearly with team members.
Must be able to work in a fast-paced environment.
Ability to follow orders.

Three days per week. (Monday, Thursday, and Saturday)
6-8 hours per day

To Apply Please use the contact information as directed in the listing.
Résumé Via Email or in person