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Join Red Robin as a Line Cook and experience a fast-paced environment where you will prepare meals according to established safety and quality standards. Enjoy flexible scheduling, discounts on food, and growth opportunities within a company that values hospitality and fun. Perfect for those 17 and older looking to launch their careers in the restaurant industry.
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Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules. In addition to base pay, you will also receive a free meal each shift. Must be 17 or older. The role is also eligible for:
Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality. Known for its laid-back atmosphere and quirky vibe, Red Robin aims to inspire guests with burgers beyond yumagination, driven by serving connection, fun, and generosity as bottomless as our world-famous steak fries!
We value a sense of belonging and welcome both similarities and differences because Red Robin is for everyone. We are a high-volume, full-service restaurant concept with great growth opportunities. Many of our Managers started as hourly Team Members. Our mission is clear: Make it fresh. Make it fun. Make it memorable. And above all, make 'em smile. Join our team today and grow your career with Red Robin Gourmet Burgers and Brews!
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