Line Cook

Dave & Buster's; Colorado Springs (CO); Hybrid; USD 21,000 - 25,000; Part time

Benefits offered by this job

Discounts on food & activities

Paid time off (qualifying)

Career growth opportunities

Certified Trainer program

Job summary

Dave & Buster’s/Main Event Entertainment in Colorado Springs is seeking a part-time Line Cook to join the kitchen team. You will prep and cook menu items according to exact recipes, while upholding safety, sanitation, and portion standards.

The role requires 6+ months of Line Cook/Prep Cook experience and a willingness to work days, nights, weekends, and holidays. You will collaborate with servers and expo to ensure meals are delivered hot and on time, maintaining a clean, organized station and

Qualifications

• 6+ months of Line Cook/Prep Cook experience required.
• Food safety knowledge and sanitation standards.

Responsibilities

• Prepare and cook menu items per recipes.
• Maintain clean, stocked station before, during, and after shift.
• Work with service team to ensure timely, accurate dishes.
• Operate kitchen equipment safely and efficiently.
• Adhere to uniform and health department procedures.

Skills

Line Cook Exp

Prep Cook Exp

Food Safety

Teamwork

Communication

Job description

## Line CookApply: Colorado Springs, CO: Part time: Posted Yesterday: R-1013389**Job Description:**At Dave & Buster’s/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You’re also dedicated to delivering the highest standards in safety and sanitation. **WHAT WILL YOU BE DOING DAILY?*** Upholding our cleanliness and safety standards (We take this seriously!)* Prepping and cooking all menu items according to recipes standards* Helping minimize food waste by creating proper portions, staying vigilant for ticket errors, and communicating with expo* Partnering with the service team to ensure food is accurate, delivered fresh and in a timely manner* Adhering to all company and health department food safety procedures* Properly and safely operating kitchen equipment* Maintaining a clean and stocked station before, during and after each shift* Performing opening, mid-day or closing duties as assigned**POSITION REQUIREMENTS*** Must have at least 6 months of Line Cook and/or Prep Cook experience* 18 + years of age; Food Handlers Certification, as required* Comply with the company uniform standards* Always be ready to create a memorable guest experience* Teamwork is a must (Remember, teamwork makes the dream work!)* Attention to detail and the ability to work under pressure* Can effectively communicate with Management, Team Members, and Guests* Availability to work days, nights, weekends, and holidays (subject to business needs)**PERKS!**Dave & Buster’s/Main Event Entertainment Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life!* Awesome culture that’s inclusive, rewarding, and FUN!* Amazing discounts on food, beverages, activities, and free non-redemption gameplay!* Advance your career with endless growth opportunities* Be part of a New Store Opening Team!* We have a fantastic rewards and recognition program!* Benefits and paid time off for qualifying Team Members* Opportunities to be a part of Buster’s Legacy Fund (support and get support from our unifying Team Member Assistance Program)* Become a Certified Trainer (aka, the best of the best!) to help us build a solid foundation and provide exceptional guest experiences, all while creating opportunities for career growth**Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer****Salary Range:**15.6-18.6