Line Cook

SSP France Belgique Luxembourg; Clearwater (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading food service company as a Line Cook in Clearwater, FL. This position offers full-time and part-time roles at competitive pay, great benefits including 2 weeks PTO, and advancement opportunities. You'll prepare and present food, maintain kitchen standards, and contribute to a diverse and inclusive workplace.

Benefits

Great Pay

Referral Bonuses

2 Weeks PTO

Great Advancement Opportunities

On-Demand Pay via app

Qualifications

• Minimum one year of experience in a food service environment.
• Food handlers permit required by law.
• Brand certification as necessary.

Responsibilities

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
• Maintain proper and adequate set-up of the kitchen/station daily.
• Requisition and stock all required food and materials.

Skills

Food handling

Teamwork

Recipe following

Education

Food handlers permit

Job description

Join to apply for the Line Cook role at SSP France Belgique Luxembourg

1 week ago Be among the first 25 applicants

Join to apply for the Line Cook role at SSP France Belgique Luxembourg

• Full-time and Part-time positions available

• Great Pay $17 per hour
• Full-time and Part-time positions available
• Great Benefits
• Referral Bonuses
• 2 Weeks PTO (Paid Time Off)
• Great Advancement Opportunities
  
  

We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today!

Our Line Cooks Are Experts At a Few Things

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items
• Maintain proper and adequate set-up of the kitchen/station on a daily basis
• Requisitioning and stocking of all required food, paper products, and condiments
• Handles, stores, and rotates all products properly
• Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
• Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
  
  

We have a unique work environment that you’ll only experience at SSP America! If you’re looking to start your culinary career, come check us out!

Skills & Other Requirements

• Minimum One year experience working in food service environment
• Food handlers permit, as required by law
• Brand Certification, as required
  
  

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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