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Line Cook

Ruth's Chris Steak House

Cincinnati (OH)

On-site

USD 30,000 - 40,000

Full time

2 days ago
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Job summary

Join a leading restaurant as a Line Cook, where you'll prepare high-quality dishes in a fast-paced environment. Enjoy benefits like health insurance, a 401(k) plan, and opportunities for career growth. Ideal for those passionate about food and teamwork.

Benefits

Health Insurance
401(k) Plan
Dining Discounts
Employee Assistance Program
Paid Time Off
Referral Bonus Program

Qualifications

  • Ability to prepare, portion, and cook food to quality standards.
  • Ensure exceptional presentation of dishes.

Responsibilities

  • Operate cutting tools safely and efficiently.
  • Measure ingredients accurately for proper flavor and presentation.
  • Maintain a positive and professional approach with coworkers and guests.

Skills

Teamwork
Food Preparation
Attention to Detail
Positive Attitude

Job description

Join to apply for the Line Cook role at Ruth's Chris Steak House.

This position offers variable pay depending on location. Benefits include health insurance eligibility after working an average of 24 hours per week, a 401(k) plan with a competitive match, dining discounts, an employee assistance program, training and career growth opportunities, paid time off, and a referral bonus program.

Our team at Ruth's Chris is passionate about preparing high-quality food and delivering memorable dining experiences. We value a positive, professional attitude and the ability to thrive in a fast-paced environment. This role may also be used for Sides or Pantry Cook positions.

You are a good fit if you can:

  • Passionately prepare, portion, and cook food to quality standards;
  • Ensure exceptional presentation of dishes;
  • Operate cutting tools safely and efficiently;
  • Measure ingredients accurately for proper flavor and presentation;
  • Maintain a positive and professional approach with coworkers and guests;
  • Work well in a team and adapt to a fast-paced environment.
Job Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Other
  • Industry: Restaurants
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