Line Cook

Starbird

California (MO)

On-site

USD 18,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Tipped position
Babbel language learning
Tuition assistance
Free meal during shifts
Growth opportunities

Job summary

Starbird is seeking a kitchen team member to fry chicken, prep salads and sandwiches, and plate foods per Starbird guidelines. You will stock stations and assist with order flow in a fast-paced environment.

Evening and morning shifts are available, with weekends required. This tipped position offers growth opportunities and benefits including a language-learning program, tuition assistance, and free meals during shifts.

Qualifications

  • Kitchen experience is required or preferred.
  • Ability to lift up to 30 lbs.
  • Experience frying chicken and preparing salads/sandwiches.
  • Comfort working in a fast-paced setting.
  • Willingness to be coached and learn Starbird guidelines.
  • Ability to stand for extended periods and move in a busy kitchen.

Responsibilities

  • Fry chicken according to Starbird standards.
  • Prepare salads and sandwiches per recipes.
  • Stock and set up kitchen stations and maintain mise en place.
  • Plating prepared foods following Starbird guidelines.
  • Assist with order flow and multi-task in a fast-paced environment.
  • Follow food safety and sanitation practices.

Skills

Kitchen experience
Lift up to 30 lbs
Frying chicken
Salads & sandwiches
Fast-paced environment
Coachable
Stand for long periods

Job description

Description
Why Work at Starbird?

Our employees are the lifeblood of our organization. We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.

Essentials of the job:
  • Kitchen experience preferred
  • Ability to lift up to 30 lbs.
  • Frying chicken, making salads and sandwiches
  • Work in a fast-paced environment
  • Track multiple with orders
  • Assist with stocking and setting up kitchen stations
  • Food prep
  • Openness to being coached/mentored, we are a learning culture
  • Plating prepared foods using Starbird guidelines
  • Must be able to stand, bend, stoop, reach, lift, grasp for extended periods of time. Must have sufficient mobility to move and operate in confined work area.
  • Must be able to lift and carry supplies and equipment up to 30 lbs; place items on high and low shelves in office, store rooms, service areas and walk-in coolers.
  • Must also be able to tolerate temperature changes in kitchen and refrigerated areas.
  • Evening and morning shifts available. Weekend shifts are a must.
Benefits
  • This is a tipped position
  • Language learning program through Babbel
  • Tuition assistance program
  • You get a free meal when working and a discount when you are not.
  • There's plenty of room for growth and advancement.

Starbird Chicken provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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