Line Cook

Boqueria Restaurant Group; Atlanta (GA); On-site; USD 30,000 - 45,000; Full time

Job summary

Boqueria Restaurant Group is seeking a passionate Line Cook to create memorable meals and contribute to a vibrant work culture. Ideal candidates will have experience in high-volume cooking and a strong culinary skill set. Join a leading Spanish tapas restaurant group and enjoy competitive pay, flexible scheduling, and various benefits.

Benefits

Monthly unlimited MARTA pass for BOH team members

Flexible scheduling

Medical, dental, vision benefits

Paid time off

Discounted meals

Qualifications

• Experience working as a cook in a high-volume restaurant.
• Must be at least 18 years old.
• Good sense of humor.

Responsibilities

• Create delicious, high-quality meals for guests.
• Contribute to a positive work culture.

Skills

Passion for food

Culinary skill

Ability to work autonomously

Quick learner

Flexibility

Job description

Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect fit!

As a Line Cook, it will be your mission at Boqueria to create delicious, high-quality, memorable meals for all guests to keep them coming back. You'll also be a part of and contribute to our positive work culture.

What We're Looking For

• Strong understanding and passion for food
• Experience working as a cook in a high-volume restaurant
• Has the culinary skill to execute dishes and meals
• The ability to work autonomously
• The ability to learn quickly
• A good sense of humor
• The ability to be flexible
• Must be at least 18 years old
  
  

What We Offer Our Team

• Monthly unlimited MARTA pass for BOH team members
• Work with great people who love hospitality
• Competitive pay paid weekly
• Flexible scheduling
• Full- and part-time availability
• Benefits include medical, dental, vision, commuter, and supplemental options
• Paid time off and Discounted Meals
• A strong company culture with high standards
• Be part of growing an upscale restaurant group
  
  

Who is Boqueria?

Boqueria is one of the leading Spanish tapas restaurant groups on the East Coast, with 10 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and an 11th opening in Atlanta in January 2025. Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria."

At Boqueria, the open kitchens turn out tempting versions of classic Spanish tapas and small plates inspired by the season's best products. Designed for easy sharing, Boqueria has become a go-to destination for friends, family and co-workers to connect over the sharing spirit of tapas and Spanish food.

How We're Committed To Your Safety

Your health and wellbeing are always our top priority. Where allowed, we require all team members to be vaccinated. Boqueria has partnered with Zedic to guide our managers and team in managing COVID-19 risks.

We are an Equal Opportunity Employer.

We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, height, weight, veteran status, or any other factor prohibited by local, state, or federal law.