Line Cook

YAZS FARMHOUSE GROUP LLC; Abington (MA); On-site; USD 30,000 - 45,000; Full time

Job summary

YAZS FARMHOUSE GROUP LLC is looking for driven Line Cooks to join our farm-to-table Scratch Kitchen in Abington, Massachusetts. Candidates should possess strong culinary skills and a passion for exceptional service, working with local ingredients on a frequently changing menu.

The ideal candidate will thrive in a fast-paced environment, showcasing creativity and detail orientation while contributing to our goal of creating an exceptional experience for all guests.

Qualifications

• Previous experience in a similar role is preferred.
• Advanced knowledge of culinary techniques and recipes.
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.

Responsibilities

• Provide exceptional service and guest experience to each table.
• Exercise teamwork and mutual respect in the workplace.
• Maintain a positive, welcoming demeanor.

Skills

Culinary techniques

Time management

Ability to work under pressure

Customer service

Job description

Overview

Yaz’s Table, a farm-to-table Breakfast and Lunch Scratch Kitchen is looking for driven, passionate Line Cooks to join our team, with a desire to grow within the company. We are seeking dynamic personalities who want to be part of something new and fun. Focusing on sustainable, local ingredients, our seasonal menu changes frequently. Prime applicants will possess strong leadership skills, a desire to learn continuously, and the ability to retain and implement information in a fast-paced environment. Creating an exceptional experience for all guests and employees is our absolute priority. Honed cooking and training skills will be a necessity. Creativity and detail orientation are encouraged. The right candidate will have an opportunity to play an integral role in the continued success of our restaurant.

Pay is based on experience and position.

Responsibilities

We value teamwork and mutual respect in the workplace. You must have a determined work ethic and a positive, natural sense of hospitality with the right personality. We require a welcoming demeanor and great work ethic. Ideal candidates should possess the ability to provide exceptional service and Guest experience to each and every Table!

Qualifications

• Previous experience in a similar role is preferred
• Advanced knowledge of culinary techniques and recipes
• Ability to remain calm and thrive under pressure
• Excellent time management skills
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds