Lead Stewarding & Operations Coordinator

Hyatt Hotels Corporation; Bastrop (TX); Sur place; USD 42 000 - 63 000; Plein temps

Avantages offerts par ce poste

Career growth and advancement

Healthcare benefits after 30 days

Free Hyatt room nights

Discounted room nights

Résumé du poste

Hyatt Regency Lost Pines near Bastrop, TX, is seeking an Assistant Executive Steward to support the Executive Steward in daily stewarding operations across back-of-house areas. You will lead stewarding staff, uphold sanitation standards, and ensure timely setup and breakdown for all meal periods and events.

Ideal candidates have prior stewarding or hospitality experience, strong leadership and communication skills, and a commitment to Hyatt values.

Qualifications

• Previous experience in stewarding, kitchen operations, or hospitality support is preferred.
• Strong leadership, communication, and organizational skills.
• Ability to work in a fast‑paced, high‑volume resort environment.
• Familiarity with sanitation standards and safe chemical handling.
• Ability to lift, push, and pull moderate to heavy items and stand for extended periods.
• Commitment to Hyatt’s values of care, integrity, respect, and excellence.
• Ability to stand for long periods of time and lift, pull, and push a moderate weight (about50 pounds)
• Must be able to work a flexible schedule, including weekends and holidays
• Must have a valid driver’s license with a clean driving record

Responsabilités

• Stewarding Operations Oversight – Assist in managing all stewarding functions, including dishwashing, equipment maintenance, and cleanliness of kitchen and service areas.
• Sanitation & Safety Compliance – Ensure all food production and service areas meet Hyatt sanitation standards and comply with local health regulations.
• Team Leadership & Coaching – Support hiring, training, scheduling, and performance development for stewarding staff; foster a positive, inclusive, and efficient work environment.
• Inventory & Equipment Management – Monitor and maintain par levels of cleaning supplies, chemicals, and stewarding equipment; coordinate repairs and replacements as needed.
• Operational Coordination – Collaborate with Culinary, Banquets, and Food & Beverage teams to ensure timely setup, breakdown, and support for all meal periods and events.
• Administrative Support – Assist with scheduling, labor management, documentation, training records, and departmental reporting.

Connaissances

Leadership

Communication

Organizational skills

Sanitation standards

Safety compliance

Physical stamina

Flexibility

Description du poste

Hyatt Regency Lost Pines near Bastrop, TX, is seeking an Assistant Executive Steward to support the Executive Steward in daily stewarding operations across back-of-house areas. You will lead stewarding staff, uphold sanitation standards, and ensure timely setup and breakdown for all meal periods and events.

Ideal candidates have prior stewarding or hospitality experience, strong leadership and communication skills, and a commitment to Hyatt values.