Lead Space Food Systems Technician (Houston)

GeoControl Systems, Inc.; Houston (TX); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Flexible work schedules

Remote work opportunities

Educational reimbursement

Retirement benefits (401K, Roth)

Job summary

GeoControl Systems, Inc. seeks a Space Food Systems Laboratory Lead Technician to support NASA Johnson Space Center in Houston, TX. You will lead the preparation of flight and research food products, ensure GMP compliance, and support health stabilization program activities.

You will supervise technical food service work, maintain sanitation, collect samples for analysis, and train colleagues in lab procedures and packaging. Onsite at JSC with occasional travel.

Qualifications

• High School diploma with 5 years' experience in food service, food production, or culinary arts.
• US Citizenship or Permanent Resident status required
• Must reside in a HUBZone per official HUBZone map

Responsibilities

• Lead preparation of food products for flight or research, including facility setup, packaging, labeling and stowage.
• Monitor equipment settings and support sanitation/maintenance.
• Prepare and handle sanitation chemicals with required PPE.
• Collect and submit sanitation/food samples for microbiological analysis.
• Complete quality documentation and verification for processing tasks.
• Provide food service support for Health Stabilization Program events at Johnson Space Center.
• Train other technicians on the job.

Skills

Lead technical teams

Communication

Reliability

MS Word

MS Excel

PPE compliance

Lifting up to 25 lbs

Education

High School diploma

BS degree in Food Science

ANAB Certified National Food Manager (or equivalent training)

Tools

MS Word

MS Excel

Food safety software

Job description

GeoControl Systems, Inc. seeks a Space Food Systems Laboratory Lead Technician to support NASA Johnson Space Center in Houston, TX. You will lead the preparation of flight and research food products, ensure GMP compliance, and support health stabilization program activities.

You will supervise technical food service work, maintain sanitation, collect samples for analysis, and train colleagues in lab procedures and packaging. Onsite at JSC with occasional travel.