Lead Sous Chef: Mentor 15+ Cooks, Run Kitchen Ops

Kaizen Lab Inc.; Dayton (OH); On-site; USD 46,000 - 52,000; Full time

Job summary

Kaizen Lab Inc. is seeking a dynamic chef for their new Neighborhood Diner in Dayton, Ohio. The ideal candidate will lead a team of over 15 cooks and will report to the General Manager. Responsibilities include overseeing daily kitchen operations, managing inventory and scheduling, and mentoring junior staff.

Candidates should have strong culinary skills, excellent organizational and communication abilities, and a passion for teamwork. This role offers competitive pay ranging from $46-52k per year, depending on experience.

Qualifications

• Dynamic leader skilled in managing kitchen staff of 15+ cooks and sous chefs.
• Creative problem-solver with strong culinary skills and understanding of techniques.
• Excellent communication and collaboration abilities.

Responsibilities

• Manage kitchen operations and lead a team of cooks and sous chefs.
• Oversee inventory, prep lists, and scheduling.
• Mentor junior staff and promote teamwork.

Skills

Team management

Creative problem-solving

Cooking proficiency

Communication

Organizational skills

Job description

Kaizen Lab Inc. is seeking a dynamic chef for their new Neighborhood Diner in Dayton, Ohio. The ideal candidate will lead a team of over 15 cooks and will report to the General Manager. Responsibilities include overseeing daily kitchen operations, managing inventory and scheduling, and mentoring junior staff.

Candidates should have strong culinary skills, excellent organizational and communication abilities, and a passion for teamwork. This role offers competitive pay ranging from $46-52k per year, depending on experience.