Lead Sous Chef – Early Hours, Team Leadership & Benefits

Compass Group USA; Grand Prairie (TX); On-site; USD 32,000 - 36,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Token Employee Referral Bonus

Job summary

Eurest is hiring for a full-time Sous Chef at 1902 W Freeway, Grapevine, TX 75051. The role runs Monday–Thursday from 5:00 am to 3:00 pm, with opportunities for growth within Eurest’s foodservice operations.

Requires at least 3 years of culinary leadership experience. Pay ranges from $23.00 to $26.00 per hour, with online applications accepted. Join a team recognized for service excellence across Fortune 500 companies.

Qualifications

• At least 3 years of culinary lead experience required.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service associates, including scheduling and training.
• Stores food in designated areas following safety procedures.
• Maintains sanitation of equipment, supplies and workstation.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner.

Skills

Culinary leadership

Job description

Eurest is hiring for a full-time Sous Chef at 1902 W Freeway, Grapevine, TX 75051. The role runs Monday–Thursday from 5:00 am to 3:00 pm, with opportunities for growth within Eurest’s foodservice operations.

Requires at least 3 years of culinary leadership experience. Pay ranges from $23.00 to $26.00 per hour, with online applications accepted. Join a team recognized for service excellence across Fortune 500 companies.