Lead Shift Supervisor — Restaurant Operations

Carlisle Corporation; Petal (MS); On-site; USD 17,000 - 21,000; Full time

Job summary

Wendy's in Petal, MS is seeking a Shift Supervisor to oversee operational activities during non-service hours and assist exempt management during service hours.

The role involves supervising open/close tasks, training crew members, ensuring safety, food quality, and adherence to cash handling procedures. Must be 18+ with at least 1 year in the restaurant industry and High School diploma or equivalent.

Qualifications

• High school diploma or equivalent educational certificate.
• At least 1 year of experience in the restaurant industry.
• Must be at least 18 years of age.
• Thorough knowledge of Wendy's Operational Procedures and Standards.

Responsibilities

• Supervises open and close activities during non-service hours and provides work direction to crew members.
• Addresses performance problems requiring immediate attention and routes to unit manager for progressive discipline when needed.
• Monitors product quality and follows store cleaning plans and service times to ensure efficiency.
• Follows flowcharts, labor usage, and cost controls; assists in training and cross-training of positional skills.
• Ensures compliance with time card accuracy, wage/hour rules, cash handling, and bank policies.

Skills

Supervision

Training

Cash handling

Safety procedures

Problem solving

Education

High School diploma or equivalent

Tools

POS system

Job description

Wendy's in Petal, MS is seeking a Shift Supervisor to oversee operational activities during non-service hours and assist exempt management during service hours.

The role involves supervising open/close tasks, training crew members, ensuring safety, food quality, and adherence to cash handling procedures. Must be 18+ with at least 1 year in the restaurant industry and High School diploma or equivalent.